Tagliatelle alla Carbonara (Tallarines a la Carbonara)

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Tagliatelle alla Carbonara (Tallarines a la Carbonara). One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Tagliatelle alla Carbonara (Tallarines a la Carbonara) is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes yummy. Tagliatelle alla Carbonara (Tallarines a la Carbonara) is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Tagliatelle alla Carbonara (Tallarines a la Carbonara), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tagliatelle alla Carbonara (Tallarines a la Carbonara) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tagliatelle alla Carbonara (Tallarines a la Carbonara) is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tagliatelle alla Carbonara (Tallarines a la Carbonara) estimated approx 45 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can have Tagliatelle alla Carbonara (Tallarines a la Carbonara) using 12 ingredients and 10 steps. Here is how you cook it.

Los platos de pastas son muy socorridos, como por ejemplo estos tallarines a la carbonara. Son una idea perfecta para comer un plato contundente lleno de hidratos de carbono, que nos dan la energía necesaria para afrontar el duro día y están especialmente indicados para los niños, adolescentes y deportista.
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Ingredients and spices that need to be Take to make Tagliatelle alla Carbonara (Tallarines a la Carbonara):

1. para preparar la pasta
2. 400 gr harina de trigo
3. 4 huevos
4. 1/2 cucharada sal
5. c/n aceite de oliva
6. para la pasta
7. 20 gr mantequilla
8. 60 gr pancetta
9. 1 diente ajo
10. 1 huevo batido
11. 30 gr queso pecorino (Sustituido por mozzarella)
12. 30 gr queso parmesano fresco (Sustituido por manchego)

Instructions to make to make Tagliatelle alla Carbonara (Tallarines a la Carbonara)

1. Para realizar la pasta fresca utilizaremos por cada 100 gramos de harina 1 huevo
2. Mezclamos todo hasta obtener una masa y seguimos hasta obtener una buena consistencia
3. Este paso es opcional ya que podemos reservarlo por un tiempo envuelto en papel film
4. Después para dar la forma a la pasta vamos a palotear con un rodillo hasta tener una lámina de 3 mm de grosor aproximadamente, doblamos y cortamos
5. La dejamos secar
6. Después en una sartén vamos a agregar el ajo y la pancetta con la mantequilla para dorar
7. Mientras ponemos una olla con hojas de laurel, cebolla y sal para cocer nuestra pasta
8. Ya que la pancetta está cocida agregamos la pasta y revolvemos
9. Retiramos del fuego y agregamos el queso y el huevo y revolvemos hasta que se derritan
10. Disfrutar

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So that's going to wrap this up with this exceptional food Steps to Prepare Homemade Tagliatelle alla Carbonara (Tallarines a la Carbonara). Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!