Pasta de macarrones con queso
Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Pasta de macarrones con queso. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pasta de macarrones con queso is one of the most favored of recent trending foods in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Pasta de macarrones con queso is something that I have loved my entire life.
Many things affect the quality of taste from Pasta de macarrones con queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta de macarrones con queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pasta de macarrones con queso is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pasta de macarrones con queso estimated approx 30 minutos.
To begin with this particular recipe, we must first prepare a few components. You can have Pasta de macarrones con queso using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Pasta de macarrones con queso:
- 100 g pasta
- 2 jitomates
- al gusto cebolla picada
- 1 diente ajo picado
- 1 pizca pimienta negra molida
- 1 cucharada orégano
- al gusto aceite de oliva (opcional)
- al gusto queso mozzarella rallado
- 1 pizca sal
Instructions to make to make Pasta de macarrones con queso
- Hervir la pasta por 10 minutos aproximadamente.
- Licuar los jitomates con la pizca de sal y unos 100 ml de agua.
- Colocar el aceité de oliva en una sartén caliente, agregar la cebolla con el ajo. Espolvorear una pizca de pimienta negra molida.
- Una vez la cebolla y el ajo se hayan cocido, se vierte el jitomate molido, y una cucharada de orégano.
- Una vez hayan pasado aproximadamente 10 minutos de hervir la mezcla, se agrega la pasta previamente escurrida, y se mezcla de forma que los ingredientes la cubran.
- Una vez hecho esto, se agrega el queso mozzarella rallado y se deja calentar un par de minutos más, antes de servir.
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So that is going to wrap this up for this exceptional food Recipe of Favorite Pasta de macarrones con queso. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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