Papas con nopales en chile guajillo

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Papas con nopales en chile guajillo. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Papas con nopales en chile guajillo is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. They're fine and they look wonderful. Papas con nopales en chile guajillo is something which I've loved my entire life.

Many things affect the quality of taste from Papas con nopales en chile guajillo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Papas con nopales en chile guajillo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Papas con nopales en chile guajillo estimated approx 45 minutos.

To get started with this recipe, we have to prepare a few components. You can have Papas con nopales en chile guajillo using 9 ingredients and 3 steps. Here is how you cook that.

Un guiso muy sabroso perfecto cuando no se quiere comer carne o bien como acompañamiento.

Ingredients and spices that need to be Get to make Papas con nopales en chile guajillo:

1. 2 nopales
2. 2 papas
3. 2 chiles guajillos
4. 1 jitomate
5. 1/4 cebolla
6. 1 diente ajo
7. 1 pizca orégano
8. 1-2 ctas consomé en polvo
9. al gusto sal

Instructions to make to make Papas con nopales en chile guajillo

1. Dos o tres nopales se cortan en cuadros y se ponen a cocer en agua con sal. Dos papas se pelan, se cortan en cuadros y se ponen a cocer en agua con sal.
   
   Ya cocidos ambos se les quita el agua y se ponen en una cacerola.
2. En una ollita ponemos a hervir dos chiles guajillos sin semillas ni venas, un jitomate, un pedazo de cebolla y un diente de ajo y cuando estén suaves los molemos en la licuadora y los colamos encima de las papas, sazonamos con una cucharadita de consomé en polvo y una pizca de orégano y dejamos que hierva todo junto.
3. Cfr.vid laantojadera.com/es/receta/vegetariano/papas_con_nopales_en_chile_guajillo/151

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