Donas azucaradas
Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Donas azucaradas. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Donas azucaradas is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Donas azucaradas is something which I have loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Donas azucaradas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Donas azucaradas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Donas azucaradas is 18 donas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Donas azucaradas estimated approx 2 horas + o -.
To get started with this particular recipe, we must prepare a few components. You can cook Donas azucaradas using 9 ingredients and 5 steps. Here is how you cook that.
Es mi 2do intento y esta vez si quedaron esponjosas,😅😅 (la primera vez quedaron como piedras)
#tandulcecomo escuchar que mis niños digan que están ricas.
Ingredients and spices that need to be Get to make Donas azucaradas:
- 4 tazas harina de trigo
- 1 sobre Levadura
- 1/4 de taza de leche y 1/3 de taza de azúcar
- 1/2 cucharada cafetera de sal
- 1/4 de mantequilla derretida
- 3 huevos
- Aceite el suficiente
- Harina la suficiente
- Azúcar la suficiente
Instructions to make to make Donas azucaradas
- En un bol poner la harina, el azúcar, la sal, los huevos la levadura y revolver hasta que se integren todos los ingredientes, después agregar la mantequilla y revolver.
- Agregar la leche de a poco y ya integrado todo, poner en otro bol encerado para que no con pegue. Dejar reposar y poner un trapo húmedo encima, dejar asà por lo menos una hora.
- Pasada la hora vamos a enharinar el lugar donde vamos a amasar, vamos a extender la masa con un rodillo a un centÃmetro de grosor y vamos a dejar reposar antes de cortar, asà evitaremos que las donas se contraigan y pierdan su forma.
- Por último vamos a cortar si tienes un molde mucho mejor pero si no, con un vaso de vidrio haremos el cÃrculo y con una taparrosca el circulito del medio, (con la masa que quitamos del medio también lo podemos freÃr y hacer bolitas de dona).
- Ponemos abundante aceite y cuando esté caliente metemos las donas a freÃr. Con un palito de brocheta podemos manipular mejor. Cuando ya estén fritas por ambos lados, retiramos del aceite directo a un tazón con azúcar y vamos reservando asà todas las donas y las bolitas.
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So that's going to wrap it up with this exceptional food Easiest Way to Make Perfect Donas azucaradas. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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