Capellini con garbanzos

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Capellini con garbanzos. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Capellini con garbanzos is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They are nice and they look fantastic. Capellini con garbanzos is something that I have loved my entire life.

Many things affect the quality of taste from Capellini con garbanzos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Capellini con garbanzos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Capellini con garbanzos is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Capellini con garbanzos estimated approx 20 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Capellini con garbanzos using 7 ingredients and 1 steps. Here is how you can achieve it.

Esta pasta tiene un estupendo sabor.

Ingredients and spices that need to be Get to make Capellini con garbanzos:

1. 3 cdas aceite oliva
2. 125 grs capellini o alguna otra pasta
3. 2 dientes ajo
4. 1/2 cebolla
5. 1 rebanada tocino
6. sal
7. 1 pizca romero

Instructions to make to make Capellini con garbanzos

1. Ponemos a cocer el capellini en agua con sal.
   
   En una cacerola ponemos a saltear en unas 3 cucharadas de aceite de oliva 2 dientes de ajo picados, media cebolla picada, una rebanada de tocino picado, añadimos garbanzos cocidos y sazonamos con una pizca de romero, agregamos el capellini escurrido y si es necesario una cucharada del agua en que se coció, cuidando de no mover demasiado la pasta para que no se vaya a batir.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Speedy Capellini con garbanzos. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!