Tostadas de lomo
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Tostadas de lomo. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tostadas de lomo is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. They are nice and they look wonderful. Tostadas de lomo is something which I have loved my whole life.
Many things affect the quality of taste from Tostadas de lomo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tostadas de lomo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tostadas de lomo is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tostadas de lomo estimated approx 20 minutos.
To begin with this particular recipe, we must prepare a few components. You can cook Tostadas de lomo using 14 ingredients and 9 steps. Here is how you can achieve it.
#comida
Ingredients and spices that need to be Take to make Tostadas de lomo:
- 10 pzas tostadas
- 1/2 kg frijoles refritos
- 1/2 kg lomo deshebrado
- 1/2 pza lechuga cortada en juliana
- 1 pza aguacate grande
- 1/4 L crema
- 1 pza queso fresco chico
- 3 pzs limones
- Salsa dulce
- pzs3 jitomates muy rojos y maduros
- cantidad necesaria agua
- 1 pza chile de árbol
- al gusto sal
- al gusto pimienta
Steps to make to make Tostadas de lomo
- Para la salsa:
- Asar los jitomates y el chile de árbol, hasta que la piel empiece a desprenderse.
- Licúa los jitomates junto con el chile, agrega sal y pimienta al gusto.
- Unta los frijoles sobre la tostada.
- Armado de las tostadas:
- Agrega crema, aguacate, queso y unas gotas de limón.
- Agrega el lomo deshebrado.
- Agrega la lechuga (desinfectada y troceada).
- Baña con la salsa.
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