Sopa con flor de calabaza (Sopa yua tibasha yi yiqui yutia)
Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Sopa con flor de calabaza (Sopa yua tibasha yi yiqui yutia). It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Sopa con flor de calabaza (Sopa yua tibasha yi yiqui yutia) is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Sopa con flor de calabaza (Sopa yua tibasha yi yiqui yutia) is something which I have loved my whole life.
Many things affect the quality of taste from Sopa con flor de calabaza (Sopa yua tibasha yi yiqui yutia), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa con flor de calabaza (Sopa yua tibasha yi yiqui yutia) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sopa con flor de calabaza (Sopa yua tibasha yi yiqui yutia) is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sopa con flor de calabaza (Sopa yua tibasha yi yiqui yutia) estimated approx 40 minutos.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Sopa con flor de calabaza (Sopa yua tibasha yi yiqui yutia) using 8 ingredients and 7 steps. Here is how you cook it.
la sopa de flor de calabaza, surgió por el aprovechamiento de estos ingredientes, de la siembra del maíz, en la temporada de lluvia además este ingrediente contribuye a los nutrimentos.
Ingredients and spices that need to be Take to make Sopa con flor de calabaza (Sopa yua tibasha yi yiqui yutia):
- 100 gr calabaza criollo (yiqui yutia)
- 20 gr flor de calabaza (ita tibasha)
- 20 gr violeta (tinriri)
- 10 gr masa (yusha)
- 5 gr manteca (srraa)
- 5 gr epazote (mino)
- c/n agua (nrutia)
- c/n sal (ñi)
Steps to make to make Sopa con flor de calabaza (Sopa yua tibasha yi yiqui yutia)
- Picar la calabaza en cuadros, lavar y reservar. Mixteco:sacuachio yiqui yutia ennticutia.
- Lavar la flor de calabaza y violeta. Resevar. mixteco:nacunio ita tibasha te yua tinriri.
- Para los chochoyotes agregar la manteca, sal y polvo de epazote a la masa. Mixteco: Ji ticutia yusha te su chuu sraa ñi te yaca mino nu yusha.
- Incorporar los ingredientes, tomar una bolita de masa, con el dedo presionar la bolita muy suave. Dejar reposar por 10 minutos. Mixteco: sha chuu ntaca a satuu te sa quio in ticutia yusha ji nrro cuaxio tilu filu yusha te sa conriatu uxi minuto.
- Poner a calentar agua, cuando esté hirviendo dejar caer las bolitas de masa, dejar cocer por unos segundos. Reservar. Mixteco:chusteo in quisi jin nrutia te na cuiza te sa canicaboo tilu yusha te nachio sa conriatuu.
- En la misma agua agregar la calabaza, pasado 5 minutos agregar la flor de calabaza y violeta. Sazonar.
Mixteco:nrutia in sashiso sa chuu yiqui yutia te ya uuu minuto sha scanicaboo ita tivasha te yua tinrriri. - Agregar los chochoyotes dejar cocer por 3 minutos y listo. Mixteco:te sa chuu tilu yusha te na chio uni minuto ten cuni.
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So that is going to wrap this up for this exceptional food Recipe of Ultimate Sopa con flor de calabaza (Sopa yua tibasha yi yiqui yutia). Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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