Leche frita

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to make a special dish, Leche frita. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Leche frita is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Leche frita is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Leche frita, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leche frita delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Leche frita is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Leche frita estimated approx 3 a 4 horas.

To begin with this recipe, we have to prepare a few ingredients. You can cook Leche frita using 12 ingredients and 5 steps. Here is how you can achieve it.

Receta muy rica y fácil de preparar.
#cocinaeuropea3

Ingredients and spices that need to be Make ready to make Leche frita:

1. 500 ml leche
2. 1 pza cáscara de limón
3. 4 cucharadas azúcar
4. 1 cucharada vainilla líquida/ 1 pza de vaina de vainilla
5. 90 gr mantequilla
6. 150 gr harina
7. 4 pzas yemas
8. 2 pzas huevo
9. 4 cucharadas pan molido
10. c/n canela molida
11. c/n azúcar
12. 500 ml aceite

Instructions to make to make Leche frita

1. Retirar la cáscara del limón, realizarlo con cuidado para que no lleve parte blanca. Dejar en piezas grandes.
2. Llevar a ebullición la leche con el azúcar, cáscara de limón, y la vainilla. Retirar la cáscara de limón y dejar enfriar.
3. Derretir la mantequilla y agregarle la harina, revolver bien hasta que tenga un tono amarillento. Después verter la leche sin dejar de revolver, mantener en ebullición a fuego bajo durante 5 minutos hasta que espese.
4. Pasar la crema a un molde plano, previamente engrasado con mantequilla, se refrigera durante 3 horas o hasta que adquiera consistencia firme.
5. Cortar la masa en cuadros, después pasarlo en huevo, pan molido y freír, espolvorearle canela y azúcar.

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So that is going to wrap this up with this exceptional food Recipe of Award-winning Leche frita. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!