Tiritas de Pescado😍

Tiritas de Pescado😍

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Tiritas de Pescado😍. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Tiritas de Pescado😍 is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. Tiritas de Pescado😍 is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Tiritas de Pescado😍, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tiritas de Pescado😍 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tiritas de Pescado😍 is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tiritas de Pescado😍 estimated approx 1 hora.

To begin with this particular recipe, we have to first prepare a few components. You can have Tiritas de Pescado😍 using 12 ingredients and 7 steps. Here is how you cook that.

Fácil , rico y rendidor? Estas tostadas harán de tu tarde botanera un éxito #recetasparanovatos #decuaresma #delmaratumesa

Ingredients and spices that need to be Get to make Tiritas de Pescado😍:

  1. 750 gr filete de pescado cortado en tiritas
  2. 1 kg limón
  3. al gusto sal
  4. 1 cebolla morada grande
  5. Chiles para acompañar
  6. 2-3 chiles serranos
  7. 1/8 cebolla
  8. 1 cdita sal
  9. 3/4 taza jugo de limón
  10. Para montar las tostadas
  11. al gusto tostadas
  12. al gusto aguacate o guacamole lo que tengas🤭

Steps to make to make Tiritas de Pescado😍

  1. En un recipiente de vidrio, dejaremos reposar el filete en tiritas con jugo de limón(cubriéndolo casi por completo) no tiene que llevarse el kg de limón. Deja reposar.
  2. Dato :Las tiritas deben medir no más de 5cm de largo y 0.5cm de ancho para que se vean apetitosas.
  3. Mientras ve picando la cebolla en finas tiras.
  4. Añade la cebolla al pescado, 3 cditas de sal aprox. mueve un poco, cuidadosamente solo para que se mezclen. y deja reposar 20 min. más, pero ahora en el refrigerador.
  5. Mientras en un recipiente pequeño agrega 3 chiles serranos picaditos, 1/8 de cebolla en finas tiritas, 3/4 de taza de jugo de limón, 1cdita de sal mezcla bien y deja reposar.
  6. Yo amo acompañarlas con una capa base de guacamole en cada tostada, pero hay gente que prefiere acompañar solo con rebanaditas de aguacate, esto es completamente opcional, por que las tiritas de por si, ya saben delicioso.
  7. Al servirte también añade los chilitos que dejamos reposar en limón 😍.

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So that's going to wrap it up with this special food Recipe of Speedy Tiritas de Pescado😍. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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