Camarones flameados con arroz

Camarones flameados con arroz

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Camarones flameados con arroz. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Camarones flameados con arroz is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. Camarones flameados con arroz is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Camarones flameados con arroz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Camarones flameados con arroz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Camarones flameados con arroz using 13 ingredients and 13 steps. Here is how you cook it.

#servicio2

Ingredients and spices that need to be Prepare to make Camarones flameados con arroz:

  1. 5-8 camarones frescos pelados
  2. 20 gr mantequilla
  3. 75 ml juego de naranja
  4. 40 ml Brandy
  5. al gusto sal
  6. al gusto pimienta
  7. Arroz
  8. 2 tazas arroz blanco cocido
  9. al gusto apio
  10. al gusto pimiento
  11. al gusto cebollín
  12. al gusto huitlacoche (opcional)
  13. 80 ml salsa de soja

Instructions to make to make Camarones flameados con arroz

  1. Para los camarones preparamos nuestro mise en place
  2. Comenzamos salpimentando nuestros camarones
  3. En un sartén colocamos la mantequilla, esperamos a que se haya derretido
  4. Cuando la mantequilla esté derretida colocamos los camarones. Les damos vuelta hasta que tomen un color naranja
  5. Cuando hayan tomado el tono naranja agregamos el brandy y comenzamos a flamear.
  6. Agregamos el juego de naranja y esperamos a que se reduzca
  7. Para el arroz
  8. Preparamos los ingredientes
  9. En un sartén agregamos un poco de aceite, colocamos los pimientos y los comenzaos a freír por 4 minutos.
  10. Después añadimos el apio y freímos por 3 minutos.
  11. Después el huitlacoche con el arroz y seguimos mezclando por 4 minutos.
  12. Añadimos la salsa soja y mezclamos por 2 minutos más
  13. Último paso emplatar

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So that's going to wrap it up with this special food Recipe of Homemade Camarones flameados con arroz. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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