Pastel tres leches de durazno

Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to prepare a special dish, Pastel tres leches de durazno. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Pastel tres leches de durazno is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Pastel tres leches de durazno is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Pastel tres leches de durazno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel tres leches de durazno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel tres leches de durazno is 12 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel tres leches de durazno estimated approx 2 horas.

To begin with this recipe, we must prepare a few components. You can cook Pastel tres leches de durazno using 13 ingredients and 7 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Pastel tres leches de durazno:

1. Pan de vainilla
2. 8 pzas huevo
3. 200 g azúcar
4. 5 ml vainilla
5. 240 g harina
6. 3 leches
7. 350 ml leche
8. 1 lata leche condensada
9. 1 lata leche evaporada
10. 1 pza raja de canela
11. Relleno y decoración
12. 500 ml crema bettercreme sabor vainilla
13. 1 lata duraznos en almíbar

Steps to make to make Pastel tres leches de durazno

1. Dividir claras y yemas. Montas las claras a punto de turrón, agregar la mitad de la cantidad de azúcar en forma de lluvia cuando las claras estén semi montadas.
2. Batir las yemas con la mitad del azúcar sobrante y la vainilla, batir hasta que las yemas estén a punto de listón.
3. Integrar las claras montadas con las yemas en forma envolvente. De igual manera, integraremos la harina previamente cernida.
4. Verter en un molde engrasado y hornear a 180°C por 30 minutos.
5. Hervir todas las leches junto con la raja de canela. Dejar enfriar.
6. Batir la crema y reservar. Retirar la parte superior del pan de vainilla. Dividir el pan en dos o tres discos dependiendo del grosor del bizcocho. Remojar con las 3 leches, rellenar con durazno y un poco de la crema de vainilla.
7. Cubrir con la crema y refrigerar por 15 minutos. Decorar.

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So that is going to wrap it up with this exceptional food Steps to Make Perfect Pastel tres leches de durazno. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!