Cheesecake
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Cheesecake. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Cheesecake is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Cheesecake is something that I have loved my entire life.
Many things affect the quality of taste from Cheesecake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesecake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Cheesecake using 11 ingredients and 11 steps. Here is how you cook it.
#cheesecake3
Ingredients and spices that need to be Get to make Cheesecake:
- 100 g galletas María
- 250 g mantequilla
- 4 piezas huevo
- 380 g queso crema
- 2 cucharaditas jugo de limón
- 2 cucharadita esencia de vainilla
- 480 g crema para batir
- 100 g mango
- 250 g azúcar blanca
- 10 ml agua
- 20 ml jugo de limón
Steps to make to make Cheesecake
- Para la base, vamos a moler las galletas ya sea en la licuadora o con un rodillo
- Ya que está hecho polvo, vamos a derretir la mantequilla y la vamos a agregar y comenzamos a extender por nuestro molde
- Ahora vamos a batir nuestro queso crema hasta punto de pomada junto con el azúcar
- Ahora agregamos de uno en uno los huevos incorporandolos
- Ahora agregamos el jugo de limón y la vainilla e incorporamos
- Después vamos a agregar la harina cernida previamente, después vamos a agregar la crema para batir y continuamos revolviendo
- Después lo pasamos a nuestro molde y colocamos papel aluminio en la parte superior para así después llevarlo al horno a 120° por hora y cuarto
- Para la compota, vamos a picar nuestro mango en cuadritos y lo vamos a poner en un sartén u olla junto con el azúcar blanco y lo llevamos a fuego bajo (puedes utilizar un poco de agua)
- Ahora en nuestros 100 ml vamos a integrar nuestra fécula de maíz, y la iremos agregando a nuestro mango
- Pasado el tiempo los vamos a sacar del horno y vamos a dejarlo enfriar y desmoldarlo. (para saber que está listo, puedes introducir un palillo y si sale limpio es que ya está)
- Colocamos la compota y está listo para disfrutar
As your experience and self-confidence expands, you will certainly locate that you have much more natural control over your diet plan and also adapt your diet plan to your personal preferences over time. Whether you intend to serve a dish that uses fewer or more active ingredients or is a little basically spicy, you can make basic modifications to attain this goal. In other words, begin making your recipes in a timely manner. When it comes to standard cooking skills for newbies you do not require to discover them yet only if you grasp some simple food preparation methods.
This isn't a total guide to fast and also simple lunch dishes yet its good food for thought. Hopefully this will certainly get your innovative juices streaming so you can prepare tasty dishes for your household without doing too many heavy meals on your trip.
So that is going to wrap this up with this special food Recipe of Perfect Cheesecake. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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