Hamburguesa de salchichas con queso o carne de res

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Hamburguesa de salchichas con queso o carne de res. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hamburguesa de salchichas con queso o carne de res is one of the most well liked of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. Hamburguesa de salchichas con queso o carne de res is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Hamburguesa de salchichas con queso o carne de res, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa de salchichas con queso o carne de res delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburguesa de salchichas con queso o carne de res is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can have Hamburguesa de salchichas con queso o carne de res using 10 ingredients and 6 steps. Here is how you can achieve it.

Para el reto de #mihamburguesa les quiero compartir estas dos formas de realizar hamburguesa

Ingredients and spices that need to be Take to make Hamburguesa de salchichas con queso o carne de res:

1. 4 bollos para hamburguesas (leer receta en mi perfil)
2. 8 rebanadas queso manchego
3. 4 carnes para hamburguesas o 4 salchichas
4. al gusto papas a la francesa
5. c/n aceite
6. c/n mantequilla
7. 4 aros de cebolla
8. c/n lechga picada
9. c/n jitomate en rodajas
10. al gusto mayonesa

Steps to make to make Hamburguesa de salchichas con queso o carne de res

1. Acitronar los aros de cebolla con la mantequilla
2. Untar la mayonesa en nuestros bollos y agregar la catsup
3. Poner la rebanada de queso manchego como base y la carne de res o una salchicha picada y sobre esto se pone otra rebanada, una vez gratinado el queso se pone en el pan
4. Se agrega la cebolla, jitomate y lechuga al gusto
5. Freír las papas a la francesa en aceite previamente calentado y dejar escurriendo al momento de sacarlas para quitar el exceso de aceite
6. Servir y acompañar con queso, salsa y catsup al gusto

As your experience and confidence grows, you will discover that you have a lot more natural control over your diet and adapt your diet regimen to your individual preferences with time. Whether you want to serve a recipe that utilizes less or more ingredients or is a bit essentially hot, you can make easy modifications to achieve this objective. Simply put, start making your dishes promptly. When it comes to standard cooking skills for beginners you don't require to discover them yet only if you master some simple cooking methods.

This isn't a complete overview to fast and also very easy lunch dishes yet its great something to chew on. Hopefully this will certainly obtain your imaginative juices flowing so you can prepare tasty meals for your family members without doing way too many heavy meals on your trip.

So that's going to wrap it up for this special food Step-by-Step Guide to Make Speedy Hamburguesa de salchichas con queso o carne de res. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!