Sopa de hongos

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Sopa de hongos. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sopa de hongos is one of the most favored of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. They're fine and they look wonderful. Sopa de hongos is something that I have loved my entire life.

Many things affect the quality of taste from Sopa de hongos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de hongos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de hongos is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa de hongos estimated approx 30 minutos.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Sopa de hongos using 6 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Sopa de hongos:

1. 1 bolsa champiñones rebanados cogelados (300 g)
2. 2 puños hongos secos mixtos enjuagado y escurridos
3. 1 litro agua
4. al gusto eneldo seco
5. al gusto sal
6. al gusto pimienta

Instructions to make to make Sopa de hongos

1. Poner los champiñones congelados y los hongos secos en una olla con un litro de agua.
2. Poner a hervir y cuando suelte bien el hervor, apagar. Está olla guarda suficiente calor para seguir hirviendo unos 15 minutos.
3. Pasados 20 minutos de apagar, licuar muy bien con una licuadora sumergible ( o en la licuadora normal, con cuidado porque está muy caliente.
4. Condimentar y volver a poner a hervir. Está lista en el momento que se quita toda la espuma qué se formó al licuar.
5. Servir

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So that's going to wrap this up with this special food Steps to Prepare Any-night-of-the-week Sopa de hongos. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!