Pollo alla marengo

Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Pollo alla marengo. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pollo alla marengo is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They're fine and they look wonderful. Pollo alla marengo is something which I have loved my whole life.

Many things affect the quality of taste from Pollo alla marengo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo alla marengo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo alla marengo is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo alla marengo estimated approx 50 min.

To get started with this recipe, we have to prepare a few ingredients. You can cook Pollo alla marengo using 14 ingredients and 12 steps. Here is how you can achieve it.

#cocinaeuropea3

Ingredients and spices that need to be Get to make Pollo alla marengo:

1. 500 g pechuga de pollo
2. c/n harina
3. 30 ml aceite de oliva
4. c/n sal
5. c/n pimienta
6. 250 g jitomate
7. 10 hojas albahaca
8. 250 ml vino blanco
9. 100 g setas
10. 4 pzas camarón U12
11. 3 rebanadas pan blanco
12. 3 pzas huevo
13. 1/2 pza limón
14. 20 g perejil picado

Steps to make to make Pollo alla marengo

1. Lavar las verduras y el pollo
2. Picar el pollo en cubos grandes y el jitomate en octavos
3. Pasar por harina el pollo
4. En un sartén poner a calentar aceite de oliva y vaciar el pollo, ya cocido sacarlo.
5. En ese mismo sartén poner los jitomates y el albahaca dejarlos cocinar durante 15 min.
6. En un sartén poner el vino hasta que se caliente.
7. Agregar los camarones
8. Flamear si gustan. Para' verse mamalon
9. Después de los 15 min agregar el pollo a los tomates y dejar más tiempo.
10. En un sartén con un poco de aceite de oliva caliente poner las rebanadas de pan de caja, sellar y retirar.
11. En el sartén cocinar los huevos
12. Montar y Listo 👍

As your experience and confidence expands, you will locate that you have extra natural control over your diet and also adjust your diet plan to your personal tastes in time. Whether you wish to offer a recipe that uses fewer or more active ingredients or is a bit more or less zesty, you can make basic adjustments to achieve this objective. Simply put, start making your recipes on schedule. When it comes to fundamental cooking skills for beginners you do not need to learn them however only if you master some basic food preparation strategies.

This isn't a full overview to fast and easy lunch dishes but its great something to chew on. Ideally this will get your creative juices streaming so you can prepare tasty dishes for your family members without doing too many square meals on your trip.

So that is going to wrap this up with this special food Recipe of Perfect Pollo alla marengo. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!