Pescado empapelado

Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Pescado empapelado. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Pescado empapelado is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. Pescado empapelado is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Pescado empapelado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pescado empapelado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pescado empapelado is 2 raciones.. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can have Pescado empapelado using 11 ingredients and 1 steps. Here is how you cook it.

#lotería

Ingredients and spices that need to be Prepare to make Pescado empapelado:

1. 2 filetes pescado
2. 2 papas medianas, precocidas
3. 2 rebanadas jengibre
4. 1/2 pimiento en tiras
5. 1 diente ajo rebanado
6. 1/4 cebolla rebanada
7. c/n sal
8. c/n pimienta
9. c/n cilantro picado
10. c/n aceite de oliva
11. 2 hojas papel para horno o de aluminio

Instructions to make to make Pescado empapelado

1. Doblar el papel a la mitad y en la parte superior, acomodar los ingredientes en capas, salpimentar y ponerles un poco de aceite, cerrar el paquete cuidando que quede bien sellado, poner en una charola y llevar a un horno a 180º C por unos 15 o 20 minutos a que se infle el paquete. Servir.

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So that is going to wrap it up with this exceptional food Steps to Make Speedy Pescado empapelado. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!