Cactus cake

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Cactus cake. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Cactus cake is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. They are nice and they look wonderful. Cactus cake is something which I have loved my whole life.

Many things affect the quality of taste from Cactus cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cactus cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cactus cake is 4-6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cactus cake estimated approx 3 horas.

To begin with this recipe, we must prepare a few ingredients. You can cook Cactus cake using 37 ingredients and 22 steps. Here is how you cook that.

Prepara esta receta de cactus cake
#pastel4

Ingredients and spices that need to be Make ready to make Cactus cake:

1. Bizcocho de chocolate
2. 280 gr mantequilla
3. 140 gr azúcar
4. 9 huevos
5. 185 gr chocolate
6. 225 gr harina
7. 1 1/2 cdita polvo para hornear
8. Bizcocho de vainilla
9. 180 gr mantequilla
10. 250 gr azúcar
11. 4 huevos
12. 375 gr harina
13. 8 gr polvo para hornear
14. 10 ml esencia de vainilla
15. 90 ml aceite
16. 170 ml leche
17. Pizca sal
18. Butter cream
19. 80 gr manteca vegetal
20. 80 gr margarina
21. 80 gr mantequilla
22. 120 gr azúcar glass
23. 5 ml esencia de vainilla
24. Ganache
25. 100 gr crema para batir lyncott
26. 100 gr chocolate negro turin
27. Crema de limón
28. 70 gr mantequilla
29. 30 ml jugo de limón
30. Ralladura de limón
31. 30 gr azúcar
32. 45 gr huevo
33. 20 gr azúcar
34. Extra
35. Fondant
36. Colorantes
37. Zarzamora

Instructions to make to make Cactus cake

1. Seguir los pasos de la receta vinculada solo sustituir las cantidades marcadas en esta receta, de lo contrario sobrará mucho bizcocho.
   Específicamente del bizcocho y la ganache.
2. Hacer el bizcocho de chocolate, la ganache y refrigerarla para después montarla
3. Hacer mise en place del bizcocho de vainilla
4. Acremar la mantequilla con el azúcar
5. Agregar los huevos, alternando con harina
6. Agregar el aceite, después secos y la leche
7. Hornear a 180°c durante 30-40 minutos
8. Hacer mise en place de la buttercream
9. Acremar muy bien la manteca con un ⅓ del azúcar
10. Después agregar la margarina y acremar con otro ⅓ de azúcar y la vainilla
11. Por último acremar la mantequilla y lo que sobra del azúcar
12. Seguir los pasos para preparar la crema de limón
13. Llenar las mangas pasteleras con los rellenos
14. Cortar el bizcocho de chocolate en distintos tamaños para poder rellenar
15. Agregar a la orilla un poco de ganache montado y rellenar con zarzamoras
16. Hacer este paso y en la parte de arriba cortar pedazos de bizcocho para poder obtener la forma de maceta
17. Trabajar el fondant con un poco de azúcar glass o fécula de maíz para evitar que se pegue
18. Pintarlo del color que se desee, estirar con un palote, enrollar para facilitar pegar al bizcocho
19. Pasarle un poco de buttercream alrededor de la maceta para que pegue el fondant, forrar y cortar excesos
20. Cortamos el bizcocho de vainilla y damos forma de cactus, rellenamos y cubrimos de buttercream.
    Pintamos un poco de fondant para hacer las flores
21. Estirar el fondant verde para poder forrar el cactus
22. Por último, agregar con una duya muy pequeña espinas con buttercream, la tierra es el mismo bizcocho pero en pedicitos y las flores se pegaron con buttercream

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So that's going to wrap it up with this special food How to Prepare Homemade Cactus cake. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!