Fresas con crema

Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Fresas con crema. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Fresas con crema is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. Fresas con crema is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Fresas con crema, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fresas con crema delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fresas con crema is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fresas con crema estimated approx 25 minutos.

To begin with this particular recipe, we have to prepare a few components. You can have Fresas con crema using 5 ingredients and 4 steps. Here is how you cook it.

Siempre quise prepararlo 😋

Ingredients and spices that need to be Take to make Fresas con crema:

1. 400 gramos fresas
2. 100 gramos crema
3. 4 cucharadas miel
4. 1/2 cucharada vainilla
5. 150 gramos leche condensada

Steps to make to make Fresas con crema

1. Lavar las fresas muy bien y picar en trocitos.
2. Mezclar la leche condensada con la crema, miel y vainilla.
3. Agregar las fresas, mezclar bien y dejar reposar por 15 minutos.
4. Disfrutar...

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So that is going to wrap this up for this special food Steps to Prepare Any-night-of-the-week Fresas con crema. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!